Description
Grasshoppers are one of the vital popular edible insects, eaten mainly in Oaxaca.
The grasshoppers are the insects that are mostly consumed in Oaxaca, but this did not just emerge, slightly it has been a part of the traditional food for many years.
Eating them is a pre-Hispanic tradition that has been going on for more than a thousand years, which is why it has been thought to be a part of the typical food of Oaxaca.
This little bug lives in alfalfa fields, and they’re collected with the help of a mesh tied to a piece of wood.
Grasshoppers are an exotic dish for visitors to Oaxaca, but just as common for locals.
Trying them is an explosion of flavors for your palate, where you experience the combination of crunchy with garlic and lemon, one of its most common preparations.
Talking about grasshoppers in Oaxaca is not only about a traditional snack, or the very best ingredient for a traditional appetizer, but we are talking about a bug with a high source of protein.
Eating grasshoppers could help combat malnutrition and obesity in our country, as it usually is the very best substitute for conventional meat.
This is because the little insect contains 53.17% protein, 2.31% carbohydrates, 19.5% fiber, in addition to many minerals and vitamins.
In conclusion, we know that our Grasshoppers Alebrixes will fascinate you. Our Grasshoppers are Delicious, Crispy and Nutritious.
Content: 1 Bag Chapulines Alebrixes From Oaxaca 1.76 oz (50g) | (Grasshoppers) Premium Fresh Gourmet Edible Insects
Chapulines is a Mexican specialty dish consisting of fresh fried grasshoppers, characterized by a crunchy & Marinated texture with a yeasty flavor. Alebrixes grashoppers are traditionally seasoned with chile de arbol, garlic, Adobo Seasoning and a squeeze of lime juice.
The dish is a staple in the region of Oaxaca – We invite you to take a look at our delicious Mexican Snack! We are sure you can love them or your money back!!
Imported From Oaxaca, Mexico.
